To speed up the development and utilization of seven fruit and vegetable processing equipment
Takeaway: our country is one of the world's four largest producer of fruits and vegetables, the fruit and vegetable processing capacity, less than one 7 of the production is given priority to with table.Relevant departments of the forecast and fruit and vegetable research experts pointed out that the future should speed up the following seven types of fruit and vegetable processing equipment and key technology, the craft is open
Our country is one of the world's four largest producer of fruits and vegetables, fruit processing capacity less than one 7 of the production, give priority to with table.Relevant departments of the forecast and fruit and vegetable research experts pointed out that the future should be to speed up the following seven kinds of fruit and vegetable processing equipment and the research of key technology, process and use.
One is the beverage processing machinery.Speed up the development of aseptic filling technology, and improve the filling production line production capacity, improve the existing equipment and automation level, and promote the microcomputer control automatic production line, further application of high pressure sterilization technology.
The second is vegetable processing equipment.Improve the level of standardization, automation and mechanization of existing equipment, strengthen scientific research and development, to establish a national fruit and vegetable processing machinery research center and base, establish a fruit and vegetable processing technology and equipment information network, timely understanding of development at home and abroad.
Three is juice filtration and separation equipments.To speed up the development, improve the level of automation of large filtration equipment, butterfly separator should be to develop in the direction of large-scale and automation, to adapt to the different material requirements.
Fourth, crushing equipment.To strengthen the research and development of key components, improve its wear resistance, corrosion resistance and impact resistance;To strengthen the development of sealing materials, improve its pressure, and humidity resistance, speed up the promotion and use of superfine mill.
Fifth, sterilization equipment.Improve the level of sterilization equipment automation and its detection and the reliability of the monitoring instrument, to speed up the development of the high pressure sterilization equipment promotion, development of ultrasonic sterilization technology, magnetic voice sterilization technology and pulse sterilization technology.
Six is drying equipment.To speed up the development, research, improve the automatic control system and heat pump technology, improve the performance of drying equipment, develop these recycling equipment, improve energy utilization.
Seven is quick freezing equipment.To perfect the existing equipment automation control system, and improve the efficiency;The development of liquid nitrogen machine and steel belt type quick-frozen machine, etc.Improve the performance of form a complete set of machinery and standardization, automation and mechanization level.
Expert advice, the above seven types of machinery and equipment should be timely development and production, the earlier the market, at the same time, according to the different fruit and vegetable varieties and the performance structure, development and production of different models, the performance of mechanical equipment, and the regional economic development level in China and the eastern, central and western region development, the appropriate development of large, medium and small different fruits and vegetables mechanical assembly.
